Chiffon cake is a light & airy cake that's both simple yet tricky to bake. Join @vilkadesignercakes for this Beginners class and learn how to get the perfect chiffon every time, plus a bonus cookie recipe at the end that tastes just like Famous Amos!

Date: 27 Sep Sunday
Time: 10-1.30pm

This is a hands-on class where you’ll learn
• how to whip the perfect meringue
• prepping your chiffon pans
• proper baking and cooling
• unmoulding your chiffon by hand
• learn to flavour your cake naturally
Decorate your own chiffon with cream & fresh fruits
• Bonus: Bite sized choc chip cookies!

Students will take home their own chiffon & 1 type of cookie.

Fee RM300 only

8 seats available. Fees are non refundable or exchangeable unless class is cancelled due to unforeseen circumstances. You may find your own substitute if you’re unable to attend. Only attending students will receive recipes.