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Chiffon cake is a light & airy cake that's both simple yet tricky to bake. Join @vilkadesignercakes for this Beginners class and learn how to get the perfect chiffon every timeDate: 19 Feb SundayTime: 10-1.30pmThis is a hands-on class where you’ll learn • how to whip the perfect meringue• prepping your chiffon pans• proper baking and cooling• unmoulding your chiffon by hand• learn to flavour your cake naturallyDecorate your own 8 inch chiffon with creamStudents will take home their own chiffon. Tools, ingredients, cake box & Light snack provided. This is non refundable event (unless cancelled due to unforeseen circumstances). You may send a replacement student if you're unable to attend.
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60123378005
collinskitchenlab@gmail.com
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