Ramadhan is just around the corner and it's all about good bakes for the family! Chiffon cake is a light & airy cake that's both simple yet tricky to bake. Join @vilkadesignercakes for class and learn how to get the perfect chiffon every time, plus a bonus cookie recipe at the end that tastes just like Famous Amos!
Date: 4 April Sat
This is a hands-on class where you’ll learn
• how to whip the perfect meringue
• prepping your chiffon pans
• proper baking and cooling
• unmoulding your chiffon by hand
• using fresh fruit & tea to create unique and fresh flavours
• Bonus: Bite sized choc chip cookies!
Students will be making 2 flavour 6 inch chiffons (shared) & 1 type of cookie. You’ll take home all your yummy creations (packaging provided).
Fee RM300 only
Limited seats available. Fees are non refundable or exchangeable unless class is cancelled due to unforeseen circumstances. You may find your own substitute if you’re unable to attend