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Basic Buttercream: Korean ins designIt's the latest trend in the market! Come join Little Collins KL for this fun workshop suitable for beginnersDate 2 April SatTime 10-1pm-Demo to make Little Collins' easy Swiss meringue buttercream- Demo to bake classic buttercake - Deco your own 6 inch cake & how get smooth finishing with cream- practice different techniques with buttercream during class before working on 1 final design on actual cake - learn simple piping to decorate & write message on cake- students take home their own creationTools, ingredients, cake box & Light snack provided. *If you need a cert kindly inform us with full name to admin after registrationThis is non refundable event unless cancelled due to unusual situationSOP 2022All students & teachers must submit negative RTK/home test kit result to admin 2 days before class. If student is unable to attend due to positive COVID test result, student can select next class date or 50% refund will be arranged. Currently only fully vaccinated students & teachers are allowed
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60123378005
collinskitchenlab@gmail.com
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