Zest Pâtisserie by Chef YiXiang

蝴蝶结饼(咸香)

Out of Stock

蝴蝶结饼(咸香)

Out of Stock

蝴蝶结饼(咸香)

有想过自己制作蝴蝶结饼吗?
绝对不是买现成的皮加工的哦,老师会从旁指导,如何制作面团,整形,油炸和一些储存的小贴士。

赶快来join我们一起制作有温度的年饼吧😍😍😍



Date :  17/11/2019
Time: 10am - 1pm
Venue: Zest Patisserie , Cheras
Instructor: Elaine Teh
Fees : RM 200


Terms & Conditions

🍰 fees are non-refundable and non-transferable for last minute cancellation.Course fees will be fully forfeited if students do not attend the class as scheduled, no rescheduling and replacement will be arranged.

🍰 class will only be cancelled when minimum number of students not met or instructor's
emergency leave. Full refund will be made.

🍰class will start on time, please arrive earlier to prepare yourselves.

🍰 no recipe will be given if you fail to attend the class.

🍰Students are compulsory to take group photo at the end of the workshop.

🍰If parents are attending class, children are allowed. They have to stay at the cafe area with own helper to take care of them.
The studio will not be responsible for any injuries caused in the cafe area. Parents have to ensure their children's behavior before deciding to leave them here. This is to avoid any inteference to other customers and workshop students.

🍰Videos and pictures taken during classes are only to be used for personal posting and not for advertising and teaching purpose.

🍰Videos and pictures will be taken during the class by our photographer or staff for advertising purpose.

Venue
Zest Patisserie
A-1-3, Medan Connaught centre point, Jalan 3/144a, 56000 cheras Kuala Lumpur

RM200.00

Sorry, this item is no longer available.

Permanently removed. Please contact the seller for more information.

Additional Items

17 item(s)