Chef YiXiang

Tart Workshop

Out of Stock

Tart Workshop

Out of Stock

Date : 12/12/2018, Wednesday
Time : 10am - 3pm
Instructor : Chef YiXiang
Venue :  Zest Patisserie, Cheras


PRODUCTS :

?Caramelized Banana Chocolate Tart(巧克力焦糖香蕉塔)

?Mango Hazelnut Tart(芒果榛果塔)


In this class you will learn,
?how to construct a tart with different texture and flavours pairing (学习如何组合与搭配)
?different methods of making tart dough (不同手法的塔皮制作)
?chocolate mousse (巧克力慕斯)
?caramelised banana(焦糖香蕉)
?hazelnut feuilletine (榛果脆片)
?almond cream(杏仁奶油馅)
?mango cream(芒果奶油酱)
?chocolate decoration (巧克力装饰)


LUNCH PROVIDED

To secure your seat with full payment of course fees, fees is not returnable unless the class is cancelled,100% fees will be returned.

Terms & Conditions
? fees are non-refundable and non-transferable for last minutes cancellation.
? class will only be cancelled when minimum number of students not met or instructor's
emergency leave. Full refund will be made.
? class will start on time, please arrive earlier to prepare yourselves.
? no recipe will be given if you fail to attend the class.


Venue
Zest Patisserie
Bukit Cheras Condominium, Jalan 144A/18,Taman Bukit Cheras, 56000, Cheras , KL.

RM400.00

Sorry, this item is no longer available.

Permanently removed. Please contact the seller for more information.

Additional Items

8 item(s)