（Gold Chocolate Tea Cake)
(Beside using creaming method and rub in method, new method is used in this pound cake . Cake can be served on the same day with super moist texture. Gold chocolate with a hint of caramelised taste and almond coating goes well with the earl grey tea cake. This cake is good to be served both in room temperature or chilled.)
实作（Hand on )
?伯爵杏仁磅蛋糕(Earl grey almond pound cake)
?金巧克力杏仁淋面(Gold chocolate almond coating)
時間：10am - 2pm
地点：ZEST PÂTISSERIE, CHERAS.
(Beginners are welcome to join this workshop )
To secure your seat with full payment of course fees, fees is not returnable unless the class is cancel,100% fees will be return
Terms & Conditions
? fees are non-refundable, non-transferable and class replacement for last minutes cancellation.
? class will only be cancelled when minimum number of students not met or instructor's
emergency leave. Full refund will be made.
? class will start on time, please arrive earlier to prepare yourselves.
? no recipe will be given if you fail to attend the class.
Bukit Cheras Condominium, Jalan 144A/18,Taman Bukit Cheras, 56000, Cheras , KL.